Navigating restaurant menus (and their culinary terms) can be a little daunting. Sometimes it’s even a head scratcher for me and I studied food and work in the food industry for a living! So, in this article, let’s breakdown some well-known menu items and discover the difference between crudo, ceviche, tartare, and poke. There is …
What is the Difference between Crudo, Ceviche, Tartare, and Poke? Read More »
We are so excited for warmer weather! Sunny days and sprouting greenery, let the thaw begin! In preparation for a sensational (and delicious) Spring, we’ve put together a little Spring Herb & Spices Primer to help with seasonal seafood meal planning. Included in this little ‘best of’ list are a couple of Spring seafood seasoning …
If you happen to be a regular fan of our postings, you may have noticed a trend that occurs around this time of year… My grilling senses become activated. If I could, I would be cooking outdoors all-the-time! Alas, the great Mid-Atlantic loves it’s diverse weather and seasonal changes…so, I find myself cramming in every …
Grilled Seafood Skewers: Marinades, How-Tos & More Read More »
This is probably one of the best times of year for produce! A whole new variety of food-stuffs to play with~heartier, robust and quintessentially, Fall. We’ll guide you through all the bounty that’s available this season and how to successfully pair it with seafood! Let’s get cooking with these 6 Fall harvest vegetable for seafood …
6 Fall Harvest Vegetables for Seafood & Fish Pairings Read More »