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Our Best Fall Pie Recipes to Bake Right Now

Transitioning from summer pies filled with berries and stone fruits to fall fare such as pumpkin, apples and cinnamon marks the shift in seasons in a delicious way. To let those cold weather ingredients shine, an easy, flaky dough is in order. Then, get creative with your baking repertoire—layer juicy apples into a classic autumnal …

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Our Best Classic Fall Recipes to Warm Up in Cold Weather

When your potato stash calls more for au gratin than summery salads, you know fall has arrived. Beyond the standard comfort food dishes (see our twist on the classic mac and cheese below), we’re looking to the mountains of Ukraine, the shores of Chile, and other regions around the world where home cooks are seasoned pros …

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The Ultimate Guide to the World’s Best Barbecue Recipes

In the States, we often think of barbecue as a Dixieland delicacy, but communal round-the-fire cooking is far older than the American South. Around the world, fire pits, smokers, and grills are fired up for an endless number of meat-centric dishes. Korean barbecue is an elaborate feast of thinly sliced, marinated meats and side dishes. …

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The Best Eggplant Recipes from Around the Globe

Watching flowers grow and elongate into the humble eggplant is one of the greatest joys of gardening. The old world nightshade is technically a fruit, sharing its family with tomatoes, and peppers. However, in the kitchen, it behaves most confidently as a vegetable: a culinary powerhouse with a versatility to match the likes of potatoes. …

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